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Long before black tea appeared in our everyday life, ivan-tea was a favorite drink in Russia. Today, it is almost forgotten about, but in vain. No wonder it is called a natural first-aid kit for all occasions. In addition, it has a rich taste with subtle expressive shades. What kind of drink is this, ivan-tea? What is its use? How to choose it correctly and brew it? All this and much more is told by the experts of the Ivan Chaikin brand, which together with Julia Healthy Food Near Me has released a branded series of ivan-tea. Follow the link to view the stores where ivan-tea is presented. We also want to draw your attention to the fact that deliveries of this useful natural drink to other cities are already planned. Look for our branded ivan tea on the shelves of the nearest stores!
The healing power inside
Ivan-tea was first mentioned in the Russian chronicles of the XII century. Up to the XVII century, everyone drank it with pleasure, from a simple cab driver to the tsar-father. The drink was so popular that in the time of Peter I it took the second place in export. The English and Danes especially liked ivan-tea. Europeans called it Russian tea and valued it very highly.
In the old days, ivan tea was used not only to quench thirst, but also as a healing drug. It was believed that it could be used to cure any existing ailments of that time. The features of ivan-tea can be listed endlessly. Unlike black tea, it does not contain caffeine. At the same time, it has a unique effect on the body: it has both a tonic effect and a calming one. It all depends on concentration. A strong infusion provides a surge of strength and a long charge of vivacity. A diluted drink helps to relax faster and fall asleep with a calm, sound sleep.
It is estimated that ivan tea contains more than 70 different micro-and macronutrients. It has 6 times more vitamin C reserves than citrus fruits. The abundance of flavonoids has a mild choleretic and diuretic effect. Tannins improve the processes of hematopoiesis and relieve inflammation. Pectin helps to remove harmful substances from the body, and at the same time serves as a natural preservative that increases the shelf life of ivan tea. However, this is already a long-playing drink. After all, it can be brewed up to 5 times with the preservation of a rich taste and all useful properties.
How to choose high-quality ivan tea
To get the full benefit of ivan-tea, it is important to choose a high-quality and safe product. Therefore, the first condition is a large, proven supplier that has proven itself well. In this regard, the Ivan Chaikin brand is a win-win choice. After all, the raw materials for ivan-tea are collected in an ecologically clean region of the Vologda region. But most importantly, modern technologies and traditional recipes are used in the production, thanks to which it is possible to preserve all the useful properties of tea.
The second condition is the correct grade. Give preference to large-leaved fermented evenly dried boiling water. When choosing, pay attention to the color. If the leaves have a faded hue and literally crumble in the fingers, most likely, they have been over-dried. There will be no benefit from such a drink. The optimal humidity of properly harvested leaves is 9-10 %. The aroma of the leaves can tell a lot about it. It should not be sharp and “heavy”. Ivan-tea has an unobtrusive aroma with light fruit notes.
The third condition is to carefully read the ingredients on the tea package. This list should not contain any flavors, dyes, flavor enhancers, preservatives and other artificial additives. Real ivan tea is a 100 % natural product without any impurities.
How to brew ivan-tea correctly
For brewing ivan-tea, it is best to take a ceramic teapot with a volume of 500-600 ml. To brew a delicious moderately rich drink, take no more than 2 tsp. of dry grass. Since the fermented leaves have a fairly high concentration of biologically active substances, it is not recommended to exceed the daily norm of 2 tbsp. l. herbs.
Properly brewed ivan-tea as follows. Put 2 tsp of dried herbs in the kettle, pour hot water at a temperature not higher than 90-95 °C for about a third, wait 3-5 minutes and gently shake the kettle. It is believed that essential oils are activated in this way and due to this, the beneficial effect of the drink lasts up to 48 hours. Next, pour the remaining volume of hot water into the teapot, cover it tightly with a lid and let it stand at room temperature for at least 15 minutes. You should not open the lid and disturb the drink ahead of time.
Sugar is usually not added to ivan-tea. In the old days, it was drunk mixed with dried fruits and berries. If there is still a lack of sweetness, stir a little honey, molasses or maple syrup in a cup of tea. By the way, ivan tea is equally tasty and useful both in cold and hot form.
The richness of berry flavors
In the branded series “Ivan Chaikin” and Julia Healthy Food Near Me, you will find both classic ivan tea and original variations with additives in the form of natural berries dried using a special technology.
Being a powerful antioxidant, ivan-tea in its pure form fights free radicals that destroy the cells of the body. In addition, it normalizes blood pressure, improves digestion and metabolism, has an anti-inflammatory effect, improves the condition of the skin and hair.
If you add natural berries to it, the beneficial effect will increase many times. So, ivan tea with sea buckthorn strengthens the immune system and is the prevention of colds. With regular use, it has a beneficial effect on the nervous system and helps to better cope with mental and physical stress.
Ivan-tea with raspberries due to its antiseptic properties is well used for the treatment of cough. It gently relieves inflammation of the throat and provides an expectorant effect. And thanks to this berry, the work of the pancreas and intestines improves.
Ivan-tea with black currant is a godsend for those who spend a lot of time in front of a computer monitor. Active substances relieve the tension of the eye muscles and deeply nourish the retina. In addition, the drink removes puffiness and bags under the eyes.
Ivan-tea with strawberries strengthens the heart muscle and prevents the development of hypertension. It helps regulate blood sugar and cholesterol levels. In addition, it effectively removes toxins and promotes productive weight loss. Of course, all this is possible only if you follow a proper balanced diet.
Ivan-tea is a unique drink with a rich history and original traditions. It is easy to enjoy its unique taste and feel the healing power on yourself. Try any of the teas presented in the exclusive series of brands “Ivan Chaikin” and Julia Healthy Food Near Me. What to choose, a classic ivan tea of the highest quality or one of the expressive berry flavors, decide for yourself. In any case, you will have fun and be charged with the life-giving power of herbs.