How to clean a bowl inside a multicooker

How to clean a bowl inside a multicooker

Since the days of folk tales about the self-assembled tablecloth, nothing has changed. As before, people want a certain device to prepare the overseas dishes themselves, or at least a quick lunch. A multicooker is just such a dream, embodied in the body, bowl, heating element. There is also a cover, a moisture collector. But the laws of nature cannot be abolished: you have to pay or answer for everything.

Cooking in it is convenient and practical, but how to clean the multicooker inside?

How to clean the multicooker inside

Cleaning the multicooker is a responsible event.

  1. After cooking, disconnect the appliance by unplugging the power cord after cooking.
  2. Disassemble the multicooker. Draw out the bowl. All removable parts are washed under running warm water (not hot, otherwise the plastic may deform), wiped with a dry cloth and inserted back after drying.
  3. Non-removable parts are treated with a damp cloth and also wiped dry.

Cleaning powder, aggressive substances are not used in the maintenance of this multifunctional stove. The procedure is carried out after each preparation. This should be an unspoken rule, brought to automatism, otherwise – hello, old stove and many hours of watch in the kitchen.

How to clean the multicooker bowl?

It is best to clean the bowl with a soft sponge (not the hard side) or a piece of cloth. It is important to use a little detergent so that the smell does not remain (the taste of cutlets or a pie with a forest fresh scent is unlikely to combine).

  • It is better to give preference to hand washing. Liquid and gel detergents are suitable (Gala, Test, Fairy, no cleaning grains).
  • Citric acid is sometimes used. A tablespoon of the product is dissolved in two liters of water and brought to a boil in a bowl. After rinsing.
  • You can rub with laundry soap, dilute with water and leave in a bowl for a while.
  • Sometimes housewives add fresh lemon juice to boiling water. It also removes the unpleasant smell of burnt food.

Soda, salt, hard-surfaced sponges are the enemies of most multicooker models. Durable Teflon surfaces are afraid of such “little things”.

How to clean the multicooker outside

The outer part of the indispensable assistant in the kitchen also needs to be cleaned periodically. It is better to carefully remove the burnt plaque with a damp cloth, not forgetting to complete the procedure with a dry wipe. If the hostess is a little distracted by the love storyline of the Mexican TV series, you will have to use all the same washing gels.

Important! Buying a new bowl will cost 1 thousand rubles (approximately). Isn’t it too expensive a pleasure for refusing to carefully examine the multicooker after preparing a delicious dinner? Better to spend five minutes washing. Cleanliness is a guarantee not only of health, but also of saving the family budget.

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