How many liters of compote to prepare for the winter?
Compote is scattered in winter only in this way. For dessert and as a drink, ideal as a drink for colds, and very useful in conditions of vitamin deficiency, you should always make more compote. Even if your family liquidates only a can (3 liters) of compote per week, this means that such cans for the winter season need at least 20. Well, if you consume compote daily, then the number should be even more – 120-150 cans. In general, the mathematics turned out to be simple. To prepare a lot of compote at once, stock up on clean cans in advance, get to work with the whole family and optimize the processes. A convenient place for boiling, pouring, help from loved ones, convenient pots, spouts, lids and machines can greatly facilitate the preparation of even a huge amount of compote. Also, decide on the compote recipe, there are those that require minimal labor, and if you cook a lot, you should give preference to them.
/ /
Questions to the cook
Recipes and answers by reading no longer than a minute
General rules for cooking compote
If the compote fermented
If there is mold in the compote ..?
What if the compote is too sweet?
How to cool compote quickly?
Why is dried fruit compote bitter?
Why is there a bloom / film on the dried fruit compote?
Why is the compote white?
Why is the compote salty?
Why add citric acid to compote?
At what age can compote be given?
What spices to add to compote?
What fruits are combined in compote?
In what saucepan can compote be cooked?
Compote, like in kindergarten
How to freeze compote?
How to cook compote for babies?
How long sugar is in 3 liters of compote?
How to prepare compote?
How to make compote jelly?
How is compote eaten?
How to cook jelly from starch and compote?
How long fruit is in the compote? And the berries?
How many apples should I put in a compote?