Contents
Cook zucchini porridge for 15-30 minutes, depending on the recipe, the total cooking time is 40 minutes.
How to cook zucchini porridge for children
Products
Zucchini – 1 piece
Water – 1 glass
Milk – 1,5 cups
Sugar – 1 tablespoon
How to cook zucchini porridge
1. Peel the zucchini from the skin and seeds, cut into slices 2 centimeters thick.
2. Boil water, add sugar.
3. Lay out the zucchini.
4. Boil the zucchini for 10 minutes, drain the water.
5. Grind the zucchini with a mixer.
6. Add milk and cook porridge for 20 minutes over low heat.
How to cook zucchini porridge with semolina
Products
Zucchini – 1 piece
Semolina – 1 tablespoon
Sugar – 1 tablespoon
Chicken egg yolks – 2 pieces
Milk – 1 cup
How to cook zucchini porridge with semolina
1. Peel the zucchini and cut into 1 centimeter cubes.
2. Pour milk into a jar, add yolks, sugar and semolina.
3. Put the zucchini in the milk mixture.
4. Pour 2 cups of water into a saucepan, put a towel on the bottom, a jar of future squash porridge on top.
5. Cook the porridge for 30 minutes.
Check out the general rules on how to cook zucchini.
Zucchini milk porridge with rice
Products
Rice – half a glass
Water – 1 glass
Milk – 1 cup
Zucchini – 1 medium size
Butter – 3 cm cube
Salt – 1 teaspoon
How to cook zucchini-rice porridge
1. Wash and peel the zucchini, rub on a fine grater.
2. Rinse the rice.
3. Pour rice into a saucepan, pour a glass of water, add salt and put the pan on fire.
4. Bring water to a boil, add zucchini and milk, cook for 15 minutes.
5. Infuse the porridge for 20 minutes under the lid, then stir with the addition of oil.