How long to cook noodle soup?
Cook noodle soup for 40 minutes.
How to make noodle soup
Products
Chicken broth – 1,6 liters
Chicken drumsticks – 4 pieces
Light Soy Sauce – XNUMX/XNUMX cup
Dark Soy Sauce – XNUMX/XNUMX cup
Rice noodles – 120 grams
Masha sprouts – 300 grams
Dried goji berries – teaspoon
Coriander – a tablespoon
Dried ginger root – 2-3 slices
Cinnamon stick
Star anise – asterisk
Bay leaf – 4 pieces
Green onions – half a bunch
Garlic – 3 prongs
Black pepper – to taste
Salt to taste
How to make noodle soup
1. Rinse the chicken drumsticks, cover with cool water, place the pot on the burner and let it boil.
2. Add spices to the pan: goji berries, coriander, ginger, cinnamon stick, star anise, bay leaf, salt and keep on low heat for half an hour.
3. Remove the chicken drumsticks from the broth, strain and add light and dark soy sauces.
4. In a separate saucepan, boil a liter of water, put the rice noodles and boil over high heat for 2-3 minutes, and overturn in a colander.
5. Pour boiling water over sprouts for one minute, drain the water.
6. Chop the garlic cloves and fry for 3 minutes over high heat.
7. Divide the noodles, mung bean sprouts, chicken drumsticks into cups and pour over the broth.
8. Sprinkle with chopped green onions, black pepper and sautéed garlic.
Delicious facts
– Noodle is rice flour noodles. One of the main components of Asian cuisine.
– Noodle soup – a soup based on meat broth with rice noodles, vegetables, spices and pieces of meat or seafood. These are the main ingredients of the dish. Additionally, you can add any vegetables, herbs, soy sprouts, forgiven grains, goji berries, a boiled egg, soy meatballs, spices.
– Noodle soup is one of the most common dishes in Thailand. It is prepared in all cafes and restaurants, in markets, in street mobile trays – makashnits.
– Noodle soup is called Thai fast food. In makashnitsa it is collected in a few minutes right in front of the buyer.
– Broth noodle soup is eaten with a spoon, thick soup – with chopsticks.
– Season noodle soup with sugar, chili, fish sauce, green onions, fried garlic.
– Serve noodle soup with pork, chicken or seafood – shrimp, squid, fish.
See more soups, how to cook them and cooking times!
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