Gastronomy and street food next to the Skyline

The Foodie Week Viña Albali, returns this May after the stoppage of its celebration due to the coincidence of the Holy Week festivities.

The days are already set and from tomorrow, Tuesday, May 23, until next Sunday, May 28, the rolling street food market returns with full batteries and important updates and news within its program.

The first novelty that it presents is its new location, and along the Nuevos Ministerios esplanade, in front of El Corte Inglés de Castellana, the food trucks that participate in this already warm spring celebration will park there. station.

The event, already consolidated in the north of the capital as one of the most relevant street food events held in the city of Madrid, will now be closer to the work centers of the financial district and a very crowded area due to its proximity to shopping areas, in the very heart of the skyline, to encourage lunch and afterwork.

It will be a 5th celebration, without forgetting the previous editions of the Foodie Week held in the Plaza de Castilla interchange, with great success of participation and influx, which will now also see the table and recreation area expanded, to better enjoyment and comfort for all street food lovers.

A very special way of feeling the gastronomy embarked on foodtrucks

Keeping the traditional schedule of the gastronomic event, from 12:00 to 00:00, the esplanade will be filled with life, color, flavors and smells with delicious specialties from all over the world. Fun lunches, different snacks and an afterwork in the open air is part of what can be done in this Foodie Week Viña Albali.

The stops of 15 foodtrucks have already been confirmed, which together with the best pairing of the sponsor Viña Albali, with its wines as in all editions, and the authentic Czech beer Pilsner Urquell, They will finish making a complete experience for all who come during these days to meet, taste, taste and feel the whole world of street food in a very special setting.

We will find the sweet and salty, national and international proposals of:

• The Appetizing and its 100% natural beef and chicken burgers “de Corral”,
• Mrs. Adelaida y Mexican land  with their tacos, suckling pigs and Mexican chilies.
• Caminito Parrilla Argentina with their grilled meats.
• The Rabaneta  and the authentic traveling squid from Cantabria.
• The Briche by Javier Brichetto and his fusion food.
• La Vermuneta de Zarro with his most traditional drink.
• Street Experience with delicious hamburgers and craft beers.
• Feltmals Hot Dogs and its essential dogs.
• Smoke on the road where the Creoles become Mediterranean
• Friki Food with the classic dough.
• Spoon (and its Venezuelan food based on stuffed arepas and tequeños.
• The truck of the sea and their squid cones or bienmesabe.
• Doctor Crocket with its kneaded and crunchy croquettes.
• My little creperie to give you a very very sweet dessert based on crepes.

Very careful food and drink that together with the good weather, and the music sessions with DJs, will make the visit a very tasty and fun moment for all audiences.