Full chemical composition of beans per 100 g

Calories 341 KKal

  • Fats:

    1,5 g

  • Proteins:

    22,8 g

  • Carbohydrates:

    61,6 g

  • Water:

    11,0 g

  • Ash:

    3,1 g

  • Cellulose:

    25,0 g

Vitamins

Name

Quantity

% RDN

Vitamin B1 (thiamine)

0,56 mg

32,9%

Vitamin B2 (riboflavin)

0,33 mg

16,5%

Vitamin B5 (pantothenic acid)

0,98 mg

19,6%

Vitamin B6 (pyridoxine)

0,37 mg

18,5%

Vitamin B9 (folic acid)

423,0 μg

105,8%

Vitamin B12 (cyanocobalamin)

0,0 μg

0,0%

Vitamin C (ascorbic acid)

1,4 mg

2,0%

Vitamin E (alpha tocopherol)

0,340-0,541 mg

2,9%

Beta tocopherol

0,0 mg

0,0%

Gamma tocopherol

0,090 mg

0,6%

Delta tocopherol

0,0 mg

0,0%

Vitamin D (cholecalciferol)

0,0 μg

0,0%

Vitamin B3 (PP, nicotinic acid)

0,479-0,520 mg

2,5%

Vitamin K

6,0-18,1 µg

10,4%

Vitamin B7 (Biotin)

0,5 μg

1,0%

Beta-carotene

10,0-32,0 µg

0,4%

Alpha carotene

0,0 μg

0,0%

Lutein + Zeaxanthin

0,0 μg

0,0%

Beta-cryptoxanthin

0,0 μg

0,0%

Lycopene

0,0 μg

0,0%

Vitamin B4 (choline)

95,8 mg

19,2%

Methylmethioninesulfonium (vitamin U)

0,0 mg

0,0%

Betaine trimethylglycine

2,1 mg

0,2%

Minerals

Macronutrients

Name

Quantity

% RDN

potassium

1062,0-1690,0 mg

55,0%

Calcium

64,0-205,0 mg

12,2%

Silicon

24,0 mg

80,0%

Magnesium

166,0-218,0 mg

48,0%

Sodium

1,9-10,8 mg

0,5%

Sulfur

91,9-305,4 mg

19,9%

Phosphorus

365,0-489,0 mg

53,4%

Chlorine

79,0 mg

3,4%

Micronutrients and ultramicronutrients

Name

Quantity

% RDN

Aluminum

295,2 μg

0,8%

Bor

153,4 μg

219,1%

Bromine

37,5 μg

1,9%

Vanadium

88,4 μg

221,0%

Germanium

15,0 μg

3,8%

Hardware

3,8-6,8 mg

35,3%

Iodine

32,7 μg

21,8%

Cobalt

33,5 μg

335,0%

Lithium

2,1 μg

2,1%

Manganese

1630,0-2000,0 µg

90,8%

Copper

470,0-820,0 µg

64,5%

Molybdenum

139,2 μg

198,9%

* Arsenic

0,8 μg

6,7%

Nickel

103,0-777,0 µg

293,3%

Lead

6,0 μg

0,3%

Rubidium

16,3 μg

16,3%

* Lead

1,5 μg

15,0%

Selenium

8,2-8,8 µg

13,1%

* Strontium

117,9 μg

14,7%

Thallium

0,01 μg

0,5%

Titanium

150,0 μg

17,6%

Fluorine

288,0 μg

7,2%

Chrome

3,7-21,2 µg

24,9%

Zinc

2,75-3,14 mg

24,7%

Zirconium

11,2 μg

22,4%

Proteins and amino acids

Name

Quantity

% RDN

Total protein content

19,50-26,12 g

28,5%

Content of essential amino acids

8,28-9,10 g

39,9%

Content of non-essential amino acids

11,74-15,39 g

23,8%

Essential Amino Acids

Acid name

Quantity

% RDN

valine

1,100-1,160 g

45,2%

Gistidin

0,580-0,660 g

29,5%

Isoleucine

0,950-1,050 g

50,0%

leucine

1,700-1,960 g

39,8%

lysine

1,500-1,670 g

38,7%

methionine

0,210-0,320 g

14,7%

threonine

0,890-0,930 g

37,9%

tryptophan

0,250 g

25,0%

phenylalanine

1,100-1,200 g

38,3%

Replaceable amino acids

Acid name

Quantity

% RDN

alanine

0,890-1,070 g

14,8%

arginine

1,300-2,410 g

30,4%

Aspartic acid

2,600-2,920 g

22,6%

glycine

0,820-1,090 g

27,3%

Glutamic acid

3,200-4,440 g

28,1%

Proline

0,890-1,100 g

22,1%

serine

1,200 g

14,5%

tyrosine

0,610-0,830 g

24,0%

cystine

0,230-0,330 g

15,6%

Fats and fatty acids

Name

Quantity

% RDN

Total fat content

1,53 g

1,5%

Content of unsaturated fatty acids

0,925-0,932 g

2,3%

Content of omega-3 unsaturated fatty acids

0,046-0,050 g

4,8%

Content of omega-6 unsaturated fatty acids

0,580 g

5,8%

Content of saturated fatty acids

0,236-0,240 g

1,0%

Unsaturated fatty acids

Acid name

Quantity

Palmitoleic C 16:1 (omega-7)

0,002 g

Oleic С 18:1 (omega-9)

0,297-0,300 g

Linoleic C 18:2 (omega-6)

0,580 g

Linolenic С 18:3 (omega-3)

0,046-0,050 g

Stearidon C 18:4 (omega-3)

0,0 g

Gadoleic C 20:1 (omega-11)

0,0 g

Arachidonic C 20:4 (omega-6)

0,0 g

Eicosapentaenoic С 20:5 (omega-3)

0,0 g

Erukova S 22:1 (omega-9)

0,0 g

Klupanodone С 22:5 (omega-3)

0,0 g

Docosahexaenoic С 22:6 (omega-3)

0,0 g

Nervonova C 24:1 (omega-9)

0,0 g

Saturated fatty acids

Acid name

Quantity

Lauric С 12:0

0,004 g

Myristic S 14:0

0,002 g

Pentadecanoic 15:0

0,0 g

Palmitic С 16:0

0,200-0,204 g

Stearic C 18:0

0,030 g

Arachinova S 20:0

0,0 g

Begenova S 22:0

0,0 g

Lignoceric С 24:0

0,0 g

Sterols

Name

Quantity

% RDN

The amount of phytosterols

124,0 mg

222,5%

Campesterol

5,8 mg

10,5%

Beta sitosterol

100,0 mg

250,0%

Stigmasterol

1,0 mg

2,9%

Cholesterol

0,0 mg

0,0%

Carbohydrates

Name

Quantity

% RDN

Total carbohydrate content

58,29-64,6 g

17,6%

Mono – and disaccharides

3,7-5,7 g

9,4%

Glucose

0,01 g

0,1%

fructose

0,55 g

1,6%

galactose

0,0 g

0,0%

sucrose

5,1 g

0%

lactose

0,0 g

0,0%

Starch

6,0 g

0%

Maltose

0,0 g

0%

Fibre

25,0 g

100,0%

Pectin

0,8 g

16,0%

Purine bases

Name

Quantity

% RDN

The amount of purines

92,0 mg

73,3%

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