frozen cranberry drink recipe

The recipe for cranberry juice from frozen berries will allow the hostess to pamper the family with a tasty and healthy treat all year round. If frozen cranberries are not stored in the freezer, this is not a problem. You can always buy it in the store.

How to cook frozen cranberry juice

Morse is loved by many for its amazing sweet and sour taste and amazing color. But this drink is not only tasty, but also healthy. Vitamins and minerals in an easily digestible form, antioxidants and flavonoids, antibacterial and antibiotic components – this is an incomplete list of valuable substances that the body receives. But only on condition that it is prepared correctly.

1. Maintain proportions: juice from cranberries should be at least 1/3.
   Advice! It is also not worth overdoing it with its quantity – the fruit drink will turn out to be too sour.
2. Usually the sweet component in it is sugar, but it is much healthier with honey. It is added when the drink has cooled below 40 ° C in order to preserve all the healing properties. True, it is better for allergy sufferers to refrain from such an additive.
3. Frozen berries are allowed to thaw by placing them on a sieve to strain out the liquid. It is not used in cooking.
4. Diversify the taste of fruit drink and add to it the benefits of lemon zest, mint, rosehip, lemon balm, ginger, spices or spices. You can use several types of berries for its preparation. Ideal companions would be cherries or lingonberries.

Classic recipe for cranberry juice from frozen berries

Any dish has a classic recipe, according to which it was prepared for the first time. The traditions of making cranberry juice in Our Country go back to the distant past, but the classic recipe has remained unchanged.

Products:

• water – 2 l;
• frozen cranberries – a glass;
• sugar – 5-6 tbsp. spoons.

Preparation:

1. Allow the berries to completely defrost, wash them by placing them in a colander.

   

2. Mash in a bowl to puree using a wooden pestle or blender.
   Advice! The first is preferable, so more vitamins will be preserved.
3. Squeeze the juice thoroughly, using a sieve with small cells or several layers of gauze. Glassware with juice is placed in the refrigerator.
4. Cranberry pomace is poured with water, brought to a boil. You don’t need to cook them for more than 1 minute. At this stage sugar is added.
5. Let it brew for about half an hour, during which time it will cool down.
6. Strained drink is mixed with cranberry juice, mixed.

Morse from frozen cranberries without cooking

Heat treatment at a temperature of 100 ° C destroys vitamin C. It is not necessary to boil the pomace. A tasty healthy drink is obtained with minimal or no heat treatment.

Cooking cranberry juice from frozen berries in a slow cooker

Products:

• frozen cranberries – 1 kg;
• water – as needed;
• sugar – to taste.

Preparation:

1. Allow the cranberries to thaw, after rinsing with warm water.
2. Squeeze the juice with a juicer or manually.

   

3. The remaining cake is placed in a multicooker bowl, poured with water, sugar is added, insisted for about 3 hours, setting the “Heating” mode.
4. Filter, mix with juice, which was previously stored in the refrigerator.

Prolonged infusion contributes to a more complete transition of nutrients.

Without heat treatment

Products:

• 2 L of water;
• 4-5 st. spoons of sugar;
• half-liter jar of frozen cranberries.

Preparation:

1. Thawed berries are washed with boiled water.
2. Grind to a state of puree in any convenient way.
3. Pour in water, dissolve sugar in it.
4. Strain through a fine mesh sieve.

The recipe is very simple and doesn’t take much time to prepare. In such a cranberry drink, all the benefits of berries are preserved to the maximum.

Morse of frozen cranberries for a child

Nutritionists do not advise giving fruit drinks to children from 1 to 3 years old more often than 2 times a week. Older children are not subject to these restrictions. For them, it is prepared according to the classic recipe. But at first it is better to dilute the drink with cold boiled water.

Up to a year, give a drink with caution, starting with a small amount if the baby is not breastfed. For children of this age, heat treatment of berries for 5-6 minutes (boiling) is required. They are kneaded, boiled together with water, filtered. Juice is not pre-pressed. It is undesirable to give honey to such babies, and in case of allergic manifestations it is strictly contraindicated.

Cranberry and ginger juice

Ginger is an excellent cold remedy, it kills viruses, relieves its symptoms. The combination of cranberries and ginger is what you need in the winter season to fight the flu.

Products:

• 270 g cane sugar;
• a small piece of ginger root;
• Xnumx C cranberries;
• 2,8 L of water.

Preparation:

1. Sugar syrup is made from water and cane sugar. After it boils, let it cool down.
2. Rinse frozen cranberries and let them thaw.
3. Rub the ginger root, add it to the syrup. Berries are also placed there. You don’t need to crush them.
4. Put the dishes on the stove, heat until boiling. Immediately turn off, insist under the lid for 2 hours. Filter.

Cranberry juice with honey

Honey is a product that can not only replace sugar in cranberry juice, but also make the drink healing. So that its properties are not lost, honey is added only to the cooled product. You can cook it with or without heat treatment.

Products:

• frozen cranberries – a glass;
• water – 1 l;
• honey – 3-4 tbsp. l .;
• half a lemon

Preparation:

1. Cranberries are thawed and scalded with boiling water. Grind to a puree.
2. Bones are removed from the lemon, crushed with a blender without peeling.
3. Mix berry and lemon puree, add honey, let stand for 2 hours.
4. Dilute with boiled water heated to 40 ° C.

After straining, the drink can be drunk.

Cranberry juice with orange and cinnamon

This drink invigorates and creates a good mood.

Products:

• 2 large oranges;
• frozen cranberries – 300 g;
• water – 1,5 l;
• sugar – 5 tbsp. l .;
• cinnamon stick.

Preparation:

1. Juice is squeezed from peeled oranges. The cake is not thrown away.
2. Thawed washed berries are turned into puree, juice is squeezed out of it.
3. Both juices are put in the refrigerator, and orange and cranberry cake is poured with water, sugar is added and heated.
4. When it boils, add cinnamon, after a minute turn it off. Let it cool under the lid.
5. Strain, add both juices.

Cranberry juice with carrots

This drink is especially useful for children. The combination of vitamin C, which is rich in cranberries, with vitamin A, contained in carrots, is an excellent tool for boosting immunity, fighting anemia, and improving vision.

Products:

• 0,5 kg carrots;
• a glass of frozen cranberries;
• 1 L of water;
• sugar or honey to taste.

Preparation:

1. Berries are thawed and washed, crushed, juice is squeezed out of them.
2. Tinder grated carrots, also squeeze the juice.
3. Mix juices, boiled water, sugar.

Cranberry juice with rose hips

Such a drink is a real vitamin bomb: tasty and healthy.

Products:

• frozen cranberries – 0,5 kg;
• dried rose hips – 100 g;
• water – 2 l;
• sugar – 5 st. l.

Preparation:

1. The day before cooking, the wild rose is washed, poured into a thermos with a glass of boiling water.
2. Juice is squeezed out of thawed, washed, crushed berries and put in the cold.
3. The pomace is boiled with the remaining water and sugar for 2-3 minutes.
4. When the broth has cooled, it is filtered, mixed with cranberry juice and strained rosehip infusion.

Conclusion

The recipe for cranberry juice from frozen berries does not require much time to prepare and exquisite ingredients. But the health benefits of this drink are enormous. Various additives will diversify the taste of fruit drink, which will especially appeal to children.