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Seeds of tomatoes of the Dutch selection are famous not only for their excellent quality, but also for their beautiful appearance. Tomato is one of the most popular vegetables on our table, so seeds of various varieties are in demand. They begin to choose in the winter, that’s when the gardening season begins. Consider some Dutch tomato seeds for greenhouses, let’s look at the features of growing.
Features of seeds of the Dutch selection
Some gardeners believe that imported varieties of tomatoes are good in themselves and give a rich harvest. This is not a completely correct statement. The fact is that the yield and quality of seed depends on several factors:
- from the manufacturer;
- from the conformity of growing conditions with those required according to the description;
- on the quality of care.
Therefore, if you decide to purchase Dutch varieties, study the information on the package well. It is possible that the conditions in the region will not be suitable, although seed importation by companies is usually carried out in accordance with these requirements.
When grown in greenhouses
In order for tomatoes to grow and bear fruit indoors, breeders need to work hard. That is why most of the presented tomatoes are hybrids. The most important parameters for seed selection are:
- resistance to diseases;
- ripening speed;
- special requirements for growing conditions;
- taste and use of fruits.
It often happens that the soil in the greenhouse is contaminated or too wet, and no treatments lead to an improvement in the situation. Pay attention to resistant hybrids in this case.
However, it makes no sense to collect seeds from large fruits for the purpose of their further cultivation, since only varietal tomatoes are able to subsequently produce a crop.
Consider the best Dutch tomato varieties and hybrids that can be found on the shelves of our stores.
Overview of varieties and hybrids for greenhouses
All the varieties and hybrids of tomatoes for the greenhouse presented below are presented on the shelves of gardening stores in Our Country. Some of them are also ordered in online stores, since in remote areas the choice of seeds is quite small.
yellow pear
Variety “Yellow Pear” is represented by beautiful pear-shaped yellow tomatoes. In appearance, they are small, commercial qualities are excellent, which is why these tomatoes are loved. The variety is bred for growing only in greenhouse conditions, while the tomatoes do not overripe, do not crack. The palatability is excellent with fleshy pulp.
The bush is indeterminate, reaches a height of 160 centimeters, requires garter and pinching, that is, the formation of a plant. The ripening period is 120 days, which is optimal for greenhouses. The use of tomatoes is universal. One minus – you can not plant this variety tightly, no more than 4 plants per square meter.
Big Beaf
Perhaps one of the best hybrids of Dutch breeders from those that are found on the market. It is represented by large early ripening tomatoes of excellent quality. It is intended for cultivation both in an open ground, and in greenhouses. The ripening period is only 73 days from the moment the first shoots appear. Tomato fruits are large (up to 300 grams), fleshy and tasty, they have a characteristic aroma, so they are best suited for fresh consumption.
The yield is high, reaching 12,7 kilograms per square meter. Resistant to the following diseases: verticillium, fusarium, Alternaria, tomato mosaic virus, gray spot. Experienced summer residents note that seed germination reaches 98-100%.
President
The hybrid of the Dutch selection “President” is one of the ten best tomatoes in Our Country today. He fell in love with our gardeners for a large number of positive qualities. The ripening period is only 68-70 days, the bush is of indeterminate type of growth.
As for tomatoes, they are medium in size, reaching 200-250 grams each, the yield is very high, only 7-8 kilograms of excellent tomatoes can be stably harvested from one bush. Fruits are dense, well and long are stored. The taste qualities are excellent.
bobcat
The Bobcat hybrid is also well known in our country. It is most often used for making sauces, juices and other tomato products. The bush is determinate, low, requires less care in comparison with indeterminate tomato hybrids.
The fruits are medium in size, reaching 220 grams each, sometimes less. The average yield is 3,5-4 kilograms per square meter. Hybrid resistant to fusarium and verticillium wilt. The ripening period is quite long, 130 days pass from the moment the first shoots appear until the harvest.
San Marzano
A beautiful tomato with a characteristic peppery appearance that distinguishes it from other elongated tomatoes. The variety is mid-season, fully ripens after 110-115 days. The fruits are not very small, weighing 100 grams, sometimes a little less. Fruits ripen on tall bushes up to 1,5 meters high, they are well stored due to their high density.
The taste is excellent, despite the fact that the plant tolerates low temperatures well, this does not affect the yield. Resistant to fusarium and verticillium.
Magnus
The breeder who created the hybrid of the Dutch “Magnus” certainly expected that these seeds would be preferred by gardeners who could not stand a long wait. The ripening period does not exceed 65 days, which makes it possible to classify it as ultra-early. The bush is compact, semi-determinate type of growth, can be grown successfully both in open ground and in greenhouse conditions.
High commercial qualities make the fruits the favorites of sales. The taste is good, the skin is dense and does not crack. The yield is 4,5 kilograms per square meter.
Sunrise
The Sunrise greenhouse tomato is a highly resistant hybrid that will please any gardener with a rich harvest. From one bush, after a short period, you can collect 4,5 kilograms of fruits of excellent quality. This plant is not afraid of such serious diseases as alternariosis, gray leaf spot, verticillium. Tomatoes of the Dutch selection are characterized by durability and high vigor.
The ripening period is only 62-64 days, it is very fast, and if the greenhouse is heated, more than one crop can be grown per season. The taste is good, the fruits can be salted and pickled, as well as processed into juices and tomato pastes. The tomatoes themselves are quite large, up to 240 grams by weight, they can be transported over long distances. The skin is dense, the fruits do not crack.
Pink unique
Varieties of large-fruited tomatoes are always attractive for those who are used to spending all summer in greenhouses and vegetable gardens. The Pink Unique hybrid combines excellent marketability and large fruit weight. The advantage of this tomato is that it is resistant to a wide range of diseases, and the bush is very compact, so you can safely plant 6-7 plants per square meter. The type of growth is determinant.
The yield per square meter is 12,5 kilograms, the fruits have a standard rounded shape, the flesh color is pink, and the skin is quite dense. The weight of one tomato is 230-240 grams. The ripening period is only 73 days. Universal use, resistant to diseases such as:
- root rot;
- nematode;
- fusariosis;
- verticillosis;
- tomato mosaic virus;
- brown leaf spot;
- tracheomycotic wilt.
With a critical condition of the soil in the greenhouse, you can safely rely on this truly unique hybrid. Due to the rapid maturation of phytophthora, he is also not afraid.
Genaros
The Zhenaros hybrid is recommended for growing both in film and glass greenhouses, it is especially good for autumn turnover. The ripening period is 100-120 days. The type of growth is indeterminate, that is, it will be necessary to form a bush, regardless of growing conditions. Pasynkovanie – the procedure is mandatory in this case.
Large red-fruited tomatoes, up to 270 grams each. In general, they are aligned, with proper storage they do not deteriorate within 10-12 days. Resistance to a large complex of diseases allows you to grow it in any climatic zones.
Canna
Hybrid “Kanna” – a novelty from Holland, this variety is distinguished by an interesting pink color of the fruit and early ripeness, which is 65-70 days. Hybrid tomatoes are large-fruited, with excellent taste, reaching 170-180 grams in weight. The preservation of fruits and their transportation is possible up to one week, since the flesh is fleshy, and the skin is rather thin. Crack resistance is rated as medium.
The palatability is excellent, there is a characteristic aroma and a pleasant sourness, although many believe that greenhouse tomatoes are not as tasty as those harvested in the open field. Bush of indeterminate type of growth.
Martez
For those who are looking for a tomato with excellent taste and excellent preservation, you need to pay attention to the Martez hybrid. The fruits of its red color are dense. What sets them apart is that they are large, shiny, and extremely aligned. The mass of each does not exceed 240 grams. Great for growing on an industrial scale with subsequent sale as a high quality product.
The bush of the plant is indeterminate, but at the same time compact and undersized, reaches 1,2 meters in height. Requires tying and pinching. Fruits are stored not less than 10 days, do not crack. They are best used fresh and in salads.
Melody
An excellent choice for film greenhouses and shelters. Tomato “Melody” combines high yields and a short growing season. The ripening period is only 73 days, during this period the tomatoes fully ripen, acquiring a red color and a dense skin that is not prone to cracking. The bush is compact, determinate, it can be planted tightly (up to 7 plants per 1 square) and formed into one stem. With proper cultivation from one bush, it will be possible to collect 4,5 kilograms of a tomato with good taste.
Resistant to nematodes, fusarium, TDC, verticillium. Commodity quality is high.
A short video describing the tomato:
Conclusion
Growing Dutch varieties and hybrids in greenhouses is very common today. However, do not forget that each tomato is demanding on certain conditions, and they must be strictly observed. Only in this case, you can count on a large harvest and excellent fruit quality.
A short overview of the varieties is presented in the video below. They will also talk about the varieties previously described here.
