Дункель (dark) This is a German bottom-fermented lager. “Dunkel” is German for “dark”. Beer is mostly associated with Bavaria and Munich. Its color can vary from copper to dark brown.
What you need to know about Dunkel beer
Characteristics of Dunkel beer
Alcohol content 4,5–6%. 45% Munich malt is used as ingredients, the rest is Pilsen malt. The beer is soft and easy to drink. The taste is felt toasty, caramel, toffee, nuts. The hops are low, there are no smoky notes, but there are malty tones.
German Dunkel, sometimes referred to as Munchner dunkel, should have the aroma of chocolate roasted malt and bread or biscuit. The beer is not overly sweet. It balances between a distinct malt character and a subtle hint of bitterness from noble hops.
Production feature
The caramelized malt of the German producer dunkel Munich varieties is the product of a chemical process known as the Maillard reaction. This is what gives the malt its characteristic breadcrust flavor. To get shades of caramel, it is fired until it is browned.
Beyond the formalities
Dunkel is colloquially referred to as all dark beer. In the northern and western parts of Germany, this fate even overtakes altbier, a dark, top-fermented beer.
How and with what to drink
Lager is served at a temperature of 9-10 ° C, poured into beer mugs or glasses (especially characteristic of Oktoberfest, the German beer festival). Pairs well with classic Bavarian dishes such as sausages and roasted or grilled meats.
Popular Dunkel Brands to Try
Augustiner-Bräu
The most popular beer is Augustiner Helles (5,2%), pale, undergoes a long secondary fermentation.
King Ludwig Castle Brewery
Their slogan “Bier vom königliche Hoheit”, or “Beer of the Royal Highness”, refers to the heritage of the Kingdom of Bavaria, has long been associated with brewing.
Warsteiner Premium Veru
the most popular drink. Germany’s largest private brewery, produced in strict accordance with the Bavarian Beer Purity Law.
Hofbräu Munich
The facility is located in Munich, Germany, but is owned by Bavaria. It quickly became popular thanks to the first brewer, Hymeran Pongratz, and the famous law from 1516, which stated that only natural ingredients can be used in the brewing process.
Paulaner
One of the six breweries that supply Oktoberfest beer. Ranks sixth among the best-selling beers in Germany.
Relevance: 18.04.2020
Tags: Beer, Cider, Ale, Types of beer