Drink, with orange aroma, for breakfast, with pulp, frozen concentrate, cooked in water

Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.

NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Caloric value49 kCal1684 kCal2.9%5.9%3437 g
Proteins0.03 g76 g253333 g
Fats0.14 g56 g0.3%0.6%40000 g
Carbohydrates12.21 g219 g5.6%11.4%1794 g
Water87.18 g2273 g3.8%7.8%2607 g
Ash0.44 g~
Vitamins
Vitamin B1, thiamine0.12 mg1.5 mg8%16.3%1250 g
Vitamin B2, riboflavin0.038 mg1.8 mg2.1%4.3%4737 g
Vitamin B5, pantothenic0.007 mg5 mg0.1%0.2%71429 g
Vitamin B9, folate9 μg400 μg2.3%4.7%4444 g
Vitamin C, ascorbic69.2 mg90 mg76.9%156.9%130 g
Macronutrients
Potassium, K124 mg2500 mg5%10.2%2016 g
Calcium, Ca39 mg1000 mg3.9%8%2564 g
Magnesium, Mg1 mg400 mg0.3%0.6%40000 g
Sodium, Na10 mg1300 mg0.8%1.6%13000 g
Sulfur, S0.3 mg1000 mg333333 g
Phosphorus, P22 mg800 mg2.8%5.7%3636 g
Trace Elements
Iron, Fe0.08 mg18 mg0.4%0.8%22500 g
Manganese, Mn0.008 mg2 mg0.4%0.8%25000 g
Copper, Cu18 μg1000 μg1.8%3.7%5556 g
Selenium, Se0.1 μg55 μg0.2%0.4%55000 g
Fluorine, F50.9 μg4000 μg1.3%2.7%7859 g
Zinc, Zn0.02 mg12 mg0.2%0.4%60000 g
Digestible carbohydrates
Mono- and disaccharides (sugars)11.91 gmax 100 г
Saturated fatty acids
Saturated fatty acids0.022 gmax 18.7 г
16: 0 Palmitic0.015 g~
18: 0 Stearin0.007 g~
Monounsaturated fatty acids0.064 gmin 16.8 г0.4%0.8%
16: 1 Palmitoleic0.001 g~
18: 1 Olein (omega-9)0.063 g~
Polyunsaturated fatty acids0.056 gfrom 11.2 to 20.60.5%1%
18: 2 Linoleic0.052 g~
18: 3 Linolenic0.004 g~
Omega-3 fatty acids0.004 gfrom 0.9 to 3.70.4%0.8%
Omega-6 fatty acids0.052 gfrom 4.7 to 16.81.1%2.2%

The energy value is 49 kcal.

  • fl oz = 31 g (15.2 kCal)
  • serving 8 fl oz = 248 g (121.5 kCal)

Drink, with orange aroma, for breakfast, with pulp, frozen concentrate, cooked in water rich in vitamins and minerals such as: vitamin C – 76,9%

  • Vitamin C participates in redox reactions, the functioning of the immune system, promotes the absorption of iron. Deficiency leads to loose and bleeding gums, nosebleeds due to increased permeability and fragility of the blood capillaries.

You can find a complete guide to the most useful products in the appendix.

Tags: calorie content 49 kcal, chemical composition, nutritional value, vitamins, minerals, what is useful Drink, with orange aroma, for breakfast, with pulp, frozen concentrate prepared in water, calories, nutrients, useful properties Drink, with orange aroma, for breakfast, with pulp, frozen concentrate, cooked in water

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