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The thematic fair, BCN Gluten Free, is dedicated entirely to gluten-free products and diet.
Nutritional news makes allergen components on the lips of all manufacturers, distributors, hoteliers and even end consumers.
During the 28th, 29th and 30th of March it will be held at the Barcelona International Convention Center (CCIB), this first show where everyone around the “without gluten”Should be present.
The sponsorship of the same is the responsibility of the Celiac Association of Catalonia, the Federation of Celiac Associations of Spain (FACE) and the Association of Celiac and Gluten Sensitive of Madrid.
To accommodate this entire campus, spaces will be set up for food suitable for children. celiacs, for those who present other intolerances and allergies, and other specialties throughout the 4000m2 that the fair space will occupy.
Among the activities that will take place in parallel to the exhibition, we highlight those taught by accredited professionals through demonstrations, talks, tastings, etc …
Doctors, Cooks, Engineers, Producers, etc … all of them will be imparted their content to the attendees, from the youngest of the house to professionals in the hospitality sector who want to learn, improve or simply search for topics related to allergens and diets of gluten-free products.
Product manufacturers will show and market their novelties to all the attending public and above all they will take their feedback regarding the concerns and demands of the end customers of their elaborations.
From the hospitality perspective, the channel CATERING INDUSTRY, that groups bars, cafes, restaurants, hotels, caterers and communities, needs the products to be able to efficiently complete its value offer to the end customer and has a perfect opportunity to go to Barcelona to discover everything that is is doing in matters of Celiac disease and other intolerances.
Three days by the sea where Barcelona will be the international focus of the industry and consumption of gluten-free products, which we leave you detailed in the link that we attach below the BCN Gluten Free activities program
Solidarity with intolerances.
Within the framework of actions that will be carried out in the Fair program, BCN gluten FREE will develop a solidarity fund, to collaborate with the most needy of society in the acquisition of these products, which they need like any other citizen with intolerances, and that the lack of them due to their complex manufacturing processes, make them more inaccessible due to cost.
To carry out the initiative, a #bastasingluten will be created to group all the solidarity contributions.