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The first spring vegetables are especially valuable for the consumer. Cucumber Sigurd is just such an early variety. Differs in high productivity and compact small fruits. Description and reviews of cucumber Sigurd F1 confirm that this is practically the best early variety for growing.
Description of cucumbers Sigurd F1
The ripening period of cucumbers of this variety from the moment of planting is 35-40 days. Fruiting is not affected by adverse weather conditions, temperature changes. You can grow a crop in a greenhouse and in open ground.
This is a tall variety, at least 2 m long. The shoots are short, which makes harvesting easier. The root system is developed, branched, this allows the cucumber to easily endure short dry periods. During the formation of the ovaries, 2-3 fruits are formed on the fruit node. A sharp decrease in temperature does not affect the number of ovaries formed. When the temperature fluctuates, they do not fall off.
No more than 2 fruits are formed in one sinus. They are small in size (no more than 15 cm), evenly colored green. The approximate weight of the fruit is 100 g. If the cucumbers remain on the shoots for a long time, their shape does not deteriorate.
A photo of cucumbers of the Sigurd variety confirms the above description:
There are no veins, stripes of dents on the fruits. They have a flat, oblong, cylindrical shape. The peel of the cucumber is densely covered with small tubercles.
In the northern regions, the Singurd variety cucumber is harvested 40-45 days after planting. In the south – through 38. But the growing conditions must be ideal. Planting seedlings in the ground is carried out at a positive temperature: during the day – not lower than + 15 ° С, at night – not lower than + 8 ° С.
Taste qualities of cucumbers
The structure of Singurd cucumber fruits is dense, the seed chamber is small, the seeds are small, translucent with a soft shell, they are not felt at all during meals. The fruits are juicy, crispy, with a good cucumber taste and characteristic aroma. The Singurd variety is suitable for fresh consumption and for preparing blanks for the winter.
Advantages and disadvantages
Among the shortcomings of the variety, vulnerability to damage by spider mites can be distinguished. There are no other shortcomings in the variety. Its agricultural technology is no different from other varieties of cucumbers: garter, weeding, loosening the soil, watering, top dressing.
Of the positive qualities of the Sigurd variety, one can distinguish:
- early ripening of fruits;
- resistance to powdery mildew, melon aphid, cucumber vessel yellowing virus, cucumber mosaic and cladosporiosis;
- resistance to temperature changes;
- you can grow a variety by seedlings and planting seeds in the ground;
- high yield;
- good taste;
- good keeping quality and transportability.
There are practically no drawbacks to the Sigurd cucumber variety. It is a hardy, well-bearing crop under any conditions.
Optimal Growing Conditions
Cucumber Sigurd takes root well and bears fruit at air temperatures above + 15 ° C. It is possible to plant a crop under a film and in open ground, provided that the temperature at night does not fall below + 8 ᵒС.
Depending on the region, the crop is planted in the ground in late May or early June. Cucumber of the Sigurd variety bears fruit well on soils fertilized with organic matter. As soon as the culture begins to grow, it must be tied to a trellis. During flowering and during the formation of ovaries, top dressing is applied to the soil. Be sure to water the cucumbers every other day. Before watering, the soil is loosened, after – mulched.
Cultivation of cucumbers Sigurd F1
The variety is cultivated in open ground and under a film, tied to a trellis. You can grow Sigurd cucumber from seedlings, or you can plant seeds immediately in open ground or under a film.
Direct planting in open ground
Before planting, the soil must be dug up and loosened well. After fertilizing from a mixture of peat, sand, manure, mineral additives. Then the soil with top dressing should be thoroughly mixed and watered.
As soon as the moisture is absorbed, furrows are cut in the soil to plant the seeds. The seed is deepened into the soil by no more than 2 cm, the distance between the seeds is the same. After the seeds are covered with a small layer of loosened soil, mulched with peat and covered with a film.
Seedling cultivation
In late March or early April, seeds are sown for seedlings. Do this indoors in plastic containers or special boxes for seedlings. They are filled with soil mixed with fertilizer intended for cucumbers. After the soil is moistened and seeds are sown. Boxes with crops are placed in a warm, well-lit place. If daylight is not enough, install lamps.
The soil is dug up before planting and fertilized with humus, manure, peat, mineral additives. After digging the holes, their size should be 1,5 times the volume of the rhizome of the seedlings. Seedlings are rooted, sprinkled with soil, rammed. Then carefully water and mulch with peat or sawdust, hay. As soon as the seedlings begin to grow rapidly upwards, they are tied to the trellis.
Watering and top dressing
Fertilizers are applied several times per season: at the time of planting, during flowering and fruit formation. For top dressing, mixtures of mineral fertilizers intended for cucumbers are suitable. The fruits respond well to watering with bird droppings. To do this, the fertilizer is diluted in water 1:10 and applied under the root of the plant (no more than 1 liter).
Water cucumbers regularly – 2-3 times a week. This crop responds well to frequent watering. Water is poured only under the root, they try not to moisten the leaves. After watering, the soil is mulched. Before watering, it is advisable to loosen the soil around the plant.
Formation
Under greenhouse conditions, a large number of female inflorescences are formed on cucumbers of the Sigurd variety. To make their number approximately the same as for men, pinching is done. The main stem is pinched after it outgrows the trellis. The procedure is carried out at the 3rd leaf level, lateral inflorescences and shoots are also removed at the 3rd leaf level.
Pinching is carried out after the appearance of 9 true leaves on the bush. If the plant has reached the trellis wire, it is tied up after the procedure.
Cucumbers of the Sigurd variety growing in the open field do not pinch. Male and female inflorescences are formed evenly.
Protection against diseases and pests
Cucumber Singurd F1 is resistant to most diseases and pests of cucumber crops. The spider mite is the only dangerous pest for this crop.
Pest prevention and control methods:
- If the insect was found after harvesting, the plant is uprooted and destroyed.
- Before planting in early spring, the soil is carefully dug up. This will allow you to extract insect larvae from underground. Under the influence of spring night frosts, the pests will die.
- During the period of cucumber growth, weeds should be removed in a timely manner. It is on them that insects appear.
- For protection, Sigurd cucumbers are planted mixed with tomatoes and cabbage.
- When a thin, barely visible cobweb appears on the leaves, cucumbers are treated with appropriate preparations for spider mites.
- Yellow leaves with white spots on the reverse side are cut off and destroyed.
Productivity
The yield of the Sigurd cucumber variety is quite high. The culture bears fruit several times per season, the fruits ripen evenly. Up to 15 kg of cucumbers can be removed from one bush. This is approximately 22,5 kg per 1 sq. m.
Conclusion
The description and reviews of the Sigurd F1 cucumber are completely the same. Gardeners recognize that this is an excellent variety for growing in the country. With minimal care, you can get a bucket of tasty and ripe fruits from a bush. Early and fast maturation favorably distinguishes this variety from others.
Reviews
In confirmation of the description of the variety, you can give reviews with photos of those who grow Sigurd F1 cucumbers.