Cream beer cocktail recipe

Ingredients

  1. Spiced rum – 60 ml

  2. Dark beer – 180 ml

  3. Baileys – to taste from 30 to 60 ml

  4. Ice – crushed

How to make a cocktail

  1. Fill a glass with crushed ice and pour over the rum and beer, then stir with a bar spoon.

  2. Top up with Baileys and stir again. Ready!

* Use this easy Cream Beer cocktail recipe to make your own unique mix at home. To do this, it is enough to replace the base alcohol with the one that is available.

 

 

Leave a Reply