Contents
- Chicken soup with homemade noodles
- Cabbage soup made from fresh cabbage
- Tomato soup
- Borscht according to the recipe of a great-grandmother
- Mushroom soup
- Creamy salmon soup
- Mushroom soup with leeks according to the recipe of Yulia Healthy Food Near Me
- Solyanka national team, stewed in a pot
- Pumpkin soup with red lentils
- Pickle with pearl barley
- Pea Soup
- Succotash (corn-bean soup)
- Tuscan soup “Ribollita”
- Minestrone with rice
- Soup with bulgur and meatballs
- Turkish Red Lentil Soup
- Ulyush
- Aintopf with pumpkin and string beans
- Cream cheese soup with ham
- Faques
A hearty home-made lunch is impossible to imagine without an appetizing fragrant soup. Variations of the first dishes can be very different. Someone likes cabbage soup with meat, and someone likes a light mushroom cream soup or homemade chicken noodles. There is always a place for culinary experiments in the preparation of soups, but favorite dishes according to family recipes will especially please the household. Choose a recipe in our selection and cook with pleasure!
Chicken soup with homemade noodles
Soup with chicken and homemade noodles is pleasant to eat at any time of the year. Add peas, corn and string beans to the traditional carrots and onions to make the dish bright.
A detailed recipe.
Cabbage soup made from fresh cabbage
Soup, familiar from childhood! A minimum of ingredients, a proven recipe, a pinch of love — and a wonderful family dinner is ready.
A detailed recipe.
Tomato soup
Prawns are perfect for this soup. In a frying pan with vegetable oil, fry three pieces on a skewer and place on top of each plate when serving.
A detailed recipe.
Borscht according to the recipe of a great-grandmother
Every family probably has its own version of borscht, but if you have never cooked it yet, experiment with this simple and very successful recipe for a popular dish.
A detailed recipe.
Mushroom soup
Mushroom soup with potatoes in vegetable broth is good without any additions, but homemade crackers with garlic will be very useful!
A detailed recipe.
Creamy salmon soup
Would you like a traditional Finnish dish for lunch? Prepare fish soup with the addition of milk or cream. If you like thick soups, then increase the amount of potatoes or partially mash it into mashed potatoes.
A detailed recipe.
Mushroom soup with leeks according to the recipe of Yulia Healthy Food Near Me
It is better to clean fresh mushrooms with a dry brush and not wash them ― they, like a sponge, absorb liquid, become watery and lose their flavor. If there are no frozen porcini mushrooms, soak the dry white ones, and then fry them with onions. Instead of shallots, you can use onions or red onions.
A detailed recipe.
Solyanka national team, stewed in a pot
Prepare a fragrant hodgepodge in a clay pot! It’s incredibly delicious! Choose vegetables and smoked meats according to your taste.
A detailed recipe.
Pumpkin soup with red lentils
Be sure to add spicy spices to the tender pumpkin soup with red lentils. When serving, sprinkle the dish with pumpkin seeds.
A detailed recipe.
Pickle with pearl barley
This thick and rich pickle with pearl barley on a fragrant meat broth may well become a favorite first dish in your family!
A detailed recipe.
Pea Soup
Rich pea soup with beef ribs and boiled-smoked brisket will satisfy even a wolf’s appetite! The secret ingredient of an unusual taste is spicy mustard.
A detailed recipe.
Succotash (corn-bean soup)
Succotash is a dish of North American cuisine, which is prepared from corn and beans or other legumes with vegetables. This soup is also good in a warm form, so it is suitable even for the hot season.
A detailed recipe.
Tuscan soup “Ribollita”
Ribollita is a thick vegetable soup originally from Tuscany. It is translated from Italian as “cooked twice”. First, it is cooked on the stove, and then baked in the oven. We recommend you to try it!
A detailed recipe.
Minestrone with rice
Minestrone is another type of Italian soup. It is prepared from seasonal vegetables with the addition of pasta or rice. Any broth is suitable: vegetable, meat or mushroom. This recipe uses chicken broth and rice.
A detailed recipe.
Soup with bulgur and meatballs
Laconic, but hearty soup with minced beef meatballs, mushrooms and bulgur. Cut the vegetables and mushrooms coarsely so that they look beautiful in a plate.
A detailed recipe.
Turkish Red Lentil Soup
Lentil soup based on a Turkish dish Mercimek corbası is suitable even for vegetarians. If you replace the butter with vegetable oil, then it can be cooked in the post.
A detailed recipe.
Ulyush
Ulyush can be called a Tatar-Bashkir variation of Russian cabbage soup. It is based on broth cooked on beef, white cabbage, potatoes, carrots and onions. Simple, satisfying, delicious!
A detailed recipe.
Aintopf with pumpkin and string beans
Aintopf is a thick, rich soup originally from Germany. Various legumes, vegetables and meat are added to the dish. The set of vegetables can vary indefinitely depending on your preferences.
A detailed recipe.
Cream cheese soup with ham
Cheese soups have a special charm, because they always turn out very tasty. Try to make a soup with ham, cream and melted cheese.
A detailed recipe.
Faques
Fakes is a Greek lentil soup. For a rich broth, add Bulgarian pepper, mashed tomatoes, celery, garlic, thyme and mint to the dish. Serve the soup with feta and white bread crackers.
A detailed recipe.
You can find even more recipes with detailed step-by-step instructions and photos in the “Recipes” section. Enjoy your appetite and have a great mood!