Complete chemical composition of tarragon per 100 g

Calories 24,8 KKal

  • Fats:

    0,8 g

  • Proteins:

    1,5 g

  • Carbohydrates:

    5,0 g

  • Water:

    91,7 g

  • Ash:

    1,0 g

  • Cellulose:

    0,5 g

Vitamins

Name

Quantity

% RDN

Vitamin B1 (thiamine)

0,030 mg

1,8%

Vitamin B2 (riboflavin)

0,030 mg

1,5%

Vitamin B5 (pantothenic acid)

0,24 mg

4,8%

Vitamin B6 (pyridoxine)

0,290 mg

14,5%

Vitamin B9 (folic acid)

33,0 μg

8,3%

Vitamin B12 (cyanocobalamin)

0,0 μg

0,0%

Vitamin C (ascorbic acid)

10,0 mg

14,3%

Vitamin E (alpha tocopherol)

0,24 mg

1,6%

Beta tocopherol

0,0 mg

0,0%

Gamma tocopherol

0,09 mg

0,6%

Delta tocopherol

0,0 mg

0,0%

Vitamin D (cholecalciferol)

0,0 μg

0,0%

Vitamin B3 (PP, nicotinic acid)

0,50 mg

2,5%

Vitamin K

240,0 μg

200,0%

Vitamin B7 (Biotin)

1,8 μg

3,6%

Beta-carotene

25,3 μg

0,5%

Alpha carotene

0,0 μg

0,0%

Lutein + Zeaxanthin

500,0 μg

8,3%

Beta-cryptoxanthin

27,0 μg

0,5%

Lycopene

0,0 μg

0,0%

Vitamin B4 (choline)

11,4 mg

2,3%

Betaine trimethylglycine

15,0 mg

1,5%

Methylmethioninesulfonium (vitamin U)

2,1 mg

1,1%

Minerals

Macronutrients

Name

Quantity

% RDN

potassium

260,0 mg

10,4%

Calcium

40,0 mg

3,6%

Silicon

1,8 mg

6,0%

Magnesium

30,0 mg

7,5%

Sodium

70,0 mg

5,4%

Sulfur

10,2 mg

1,0%

Phosphorus

50,0 mg

6,3%

Chlorine

19,5 mg

0,8%

Micronutrients and ultramicronutrients

Name

Quantity

% RDN

Aluminum

7,0 μg

0,02%

Bor

4,1 μg

5,9%

Vanadium

12,7 μg

31,8%

Hardware

0,5 mg

3,3%

Iodine

9,0 μg

6,0%

Cobalt

0,9 μg

9,0%

Lithium

3,0 μg

3,0%

Manganese

960,2 μg

48,0%

Copper

81,9 μg

8,2%

Molybdenum

2,0 μg

2,9%

Nickel

0,3 μg

0,2%

Rubidium

7,0 μg

7,0%

Selenium

0,53 μg

0,8%

* Strontium

13,0 μg

1,6%

Thallium

0,11 μg

5,5%

Fluorine

9,0 μg

0,2%

Chrome

2,0 μg

4,0%

Zinc

469,9 μg

3,9%

Proteins and amino acids

Name

Quantity

% RDN

Total protein content

1,5 g

1,9%

Content of essential amino acids

0,118 g

0,5%

Content of non-essential amino acids

0,097 g

0,2%

Essential Amino Acids

Acid name

Quantity

% RDN

valine

0,070

2,8%

Gistidin

0,005

0,2%

Isoleucine

0,006

0,3%

leucine

0,010

0,2%

lysine

0,011

0,3%

methionine

0,002

0,1%

threonine

0,006

0,3%

tryptophan

0,0

0,0%

phenylalanine

0,008

0,3%

Replaceable amino acids

Acid name

Quantity

% RDN

alanine

0,008

0,1%

arginine

0,008

0,1%

Aspartic acid

0,024

0,2%

glycine

0,007

0,2%

Glutamic acid

0,018

0,1%

Proline

0,017

0,4%

serine

0,007

0,1%

tyrosine

0,007

0,2%

cystine

0,001

0,1%

Fats and fatty acids

Name

Quantity

% RDN

Total fat content

0,87 g

0,9%

Content of unsaturated fatty acids

0,502 g

1,2%

Content of omega-3 unsaturated fatty acids

0,357 g

35,7%

Content of omega-6 unsaturated fatty acids

0,089 g

0,9%

Content of saturated fatty acids

0,213 g

0,9%

Unsaturated fatty acids

Acid name

Quantity

Palmitoleic C 16:1 (omega-7)

0,013 g

Oleic С 18:1 (omega-9)

0,043 g

Linoleic C 18:2 (omega-6)

0,089 g

Linolenic С 18:3 (omega-3)

0,357 g

Stearidon C 18:4 (omega-3)

0,0 g

Gadoleic C 20:1 (omega-11)

0,0 g

Arachidonic C 20:4 (omega-6)

0,0 g

Eicosapentaenoic С 20:5 (omega-3)

0,0 g

Erukova S 22:1 (omega-9)

0,0 g

Klupanodone С 22:5 (omega-3)

0,0 g

Docosahexaenoic С 22:6 (omega-3)

0,0 g

Nervonova C 24:1 (omega-9)

0,0 g

Saturated fatty acids

Acid name

Quantity

Capric C 10:0

0,004 g

Lauric С 12:0

0,001 g

Myristic S 14:0

0,014 g

Palmitic С 16:0

0,145 g

Stearic C 18:0

0,049 g

Arachinova S 20:0

0,0 g

Begenova S 22:0

0,0 g

Lignoceric С 24:0

0,0 g

Sterols

Name

Quantity

% RDN

The amount of phytosterols

9,8 mg

17,8%

Campesterol

0,8 mg

1,5%

Beta sitosterol

5,0 mg

12,5%

Stigmasterol

2,8 mg

8,0%

Cholesterol

0,0 mg

0,0%

Carbohydrates

Name

Quantity

% RDN

Total carbohydrate content

5,0 g

1,4%

Mono – and disaccharides

4,0 g

8,0%

Glucose

1,4 g

14,0%

fructose

1,2 g

3,4%

galactose

0,0 g

0,0%

Sorbose

1,3 g

0%

sucrose

0,7 g

0%

lactose

0,0 g

0,0%

Starch

0,5 g

0%

Maltose

0,0 g

0%

Fibre

0,5 g

2,0%

Pectin

0,8 g

16,0%

Purine bases

Name

Quantity

% RDN

The amount of purines

6,0 mg

5,0%

Oxalic acid

Name

Quantity

% RDN

Oxalic acid content

5,2 mg

1,3%

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