Complete chemical composition of oats per 100 g

Calories 389 KKal

  • Fats:

    6,9 g

  • Proteins:

    16,9 g

  • Carbohydrates:

    66,1 g

  • Water:

    8,2 g

  • Ash:

    1,7 g

  • Cellulose:

    12 g

Vitamins

Name

Quantity

% RDN

Vitamin B1 (thiamine)

0,760-1,200 mg

57,6%

Vitamin B2 (riboflavin)

0,140-0,200 mg

8,5%

Vitamin B5 (pantothenic acid)

1,350-1,500 mg

28,5%

Vitamin B6 (pyridoxine)

0,120-0,200 mg

8,0%

Vitamin B9 (folic acid)

52,0-56,0 µg

13,5%

Vitamin B12 (cyanocobalamin)

0,0 μg

0,0%

Vitamin C (ascorbic acid)

0,0 mg

0,0%

Vitamin E (alpha tocopherol)

1,40-1,71 mg

10,4%

Beta tocopherol

0,10 mg

0,7%

Gamma tocopherol

0,0 mg

0,0%

Delta tocopherol

0,10 mg

0,7%

Vitamin D (cholecalciferol)

0,0 μg

0,0%

Vitamin B3 (PP, nicotinic acid)

0,90-1,50 mg

6,0%

Vitamin K

3,2 μg

2,7%

Vitamin B7 (Biotin)

15,0 μg

30,0%

Beta-carotene

0,9 μg

0,02%

Alpha carotene

0,0 μg

0,0%

Lutein + Zeaxanthin

180,0 μg

3,0%

Beta-cryptoxanthin

0,9 μg

0,02%

Lycopene

0,0 μg

0,0%

Vitamin B4 (choline)

32,2-110,0 mg

14,2%

Methylmethioninesulfonium (vitamin U)

0,0 mg

0,0%

Betaine trimethylglycine

19,60 mg

1,0%

Minerals

Macronutrients

Name

Quantity

% RDN

potassium

429,0 mg

17,2%

Calcium

54,0-350,0 mg

18,4%

Silicon

1000,0 mg

3333,3%

Magnesium

135,0-177,0 mg

39,0%

Sodium

2,0-37,0 mg

1,5%

Sulfur

96,0 mg

9,6%

Phosphorus

361,0-523,0 mg

55,3%

Chlorine

119,0 mg

5,2%

Micronutrients and ultramicronutrients

Name

Quantity

% RDN

Aluminum

1970,0 μg

5,3%

Barium

0,4 μg

0,04%

Bor

274,0 μg

391,4%

Bromine

5,2 μg

0,3%

Vanadium

200,0 μg

500,0%

Germanium

1,5 μg

0,4%

Hardware

4,72-5,50 mg

34,1%

Iodine

7,5 μg

5,0%

Cobalt

8,0 μg

80,0%

Lithium

6,0 μg

6,0%

Manganese

4720,0-5250,0 µg

249,3%

Copper

626,0-630,0 µg

62,8%

Molybdenum

39,0 μg

55,7%

arsenic

0,05 μg

0,4%

Nickel

80,3 μg

53,5%

Lead

32,6 μg

1,6%

Rubidium

3,2 μg

3,2%

* Lead

0,05 μg

0,5%

Selenium

23,8 μg

36,6%

* Strontium

121,0 μg

15,1%

Thallium

0,05 μg

2,5%

Titanium

172,0 μg

20,2%

Fluorine

117,0 μg

2,9%

Chrome

12,8 μg

25,6%

Zinc

3610,0 μg

30,1%

Zirconium

61,4 μg

122,8%

Proteins and amino acids

Name

Quantity

% RDN

Total protein content

16,89 g

21,1%

Content of essential amino acids

5,935-6,350 g

28,2%

Content of non-essential amino acids

10,722-11,546 g

23,7%

Essential Amino Acids

Acid name

Quantity

% RDN

valine

0,940-0,964 g

38,1%

Gistidin

0,405-0,410 g

19,4%

Isoleucine

0,668-0,694 g

34,1%

leucine

1,280-1,374 g

28,8%

lysine

0,700-0,760 g

17,8%

methionine

0,310-0,335 g

17,9%

threonine

0,502-0,570 g

22,3%

tryptophan

0,230-0,335 g

28,3%

phenylalanine

0,900-0,908 g

30,1%

Replaceable amino acids

Acid name

Quantity

% RDN

alanine

0,872-0,880 g

13,3%

arginine

1,190-1,279 g

20,2%

Aspartic acid

1,450-1,576 g

12,4%

glycine

0,840-0,947 g

25,5%

Glutamic acid

3,710-3,748 g

27,4%

Proline

0,930-0,982 g

21,2%

serine

0,750-0,890 g

9,9%

tyrosine

0,570-0,668 g

20,6%

cystine

0,410-0,576 g

27,4%

Fats and fatty acids

Name

Quantity

% RDN

Total fat content

6,90 g

6,9%

Content of unsaturated fatty acids

4,710-5,139 g

12,0%

Content of omega-3 unsaturated fatty acids

0,110-0,121 g

11,6%

Content of omega-6 unsaturated fatty acids

2,420-2,642 g

25,3%

Content of saturated fatty acids

1,136-1,245 g

4,8%

Unsaturated fatty acids

Acid name

Quantity

Palmitoleic C 16:1 (omega-7)

0,010-0,014 g

Oleic С 18:1 (omega-9)

2,170-2,362 g

Linoleic C 18:2 (omega-6)

2,420-2,642 g

Linolenic С 18:3 (omega-3)

0,110-0,121 g

Stearidon C 18:4 (omega-3)

0,0 g

Gadoleic C 20:1 (omega-11)

0,0 g

Arachidonic C 20:4 (omega-6)

0,0 g

Eicosapentaenoic С 20:5 (omega-3)

0,0 g

Erukova S 22:1 (omega-9)

0,0 g

Klupanodone С 22:5 (omega-3)

0,0 g

Docosahexaenoic С 22:6 (omega-3)

0,0 g

Nervonova C 24:1 (omega-9)

0,0 g

Saturated fatty acids

Acid name

Quantity

Lauric С 12:0

0,020-0,026 g

Myristic S 14:0

0,016-0,020 g

Pentadecanoic 15:0

0,0 g

Palmitic С 16:0

1,030-1,128 g

Stearic C 18:0

0,070-0,071 g

Arachinova S 20:0

0,0 g

Begenova S 22:0

0,0 g

Lignoceric С 24:0

0,0 g

Sterols

Name

Quantity

% RDN

The amount of phytosterols

60,0 mg

109,1%

Campesterol

5,8 mg

10,5%

Beta sitosterol

40,0 mg

100,0%

Stigmasterol

10,4 mg

29,7%

Cholesterol

0,0 mg

0,0%

Carbohydrates

Name

Quantity

% RDN

Total carbohydrate content

66,27-67,10 g

19,1%

Mono – and disaccharides

1,10-5,64 g

6,8%

Glucose

0,04 g

0,4%

fructose

0,03 g

0,1%

galactose

0,0 g

0,0%

sucrose

0,91 g

0%

lactose

0,0 g

0,0%

Starch

53,7 g

0%

Maltose

0,0 g

0%

Fibre

12,0 g

48,0%

Pectin

7,76 g

155,2%

Purine bases

Name

Quantity

% RDN

The amount of purines

42,0 mg

33,3%

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