Contents
Vitamins
Name | Quantity | % RDN |
Vitamin B1 (thiamine) | 0,027-0,078 mg | 3,1% |
Vitamin B2 (riboflavin) | 0,075-0,207 mg | 7,1% |
Vitamin B5 (pantothenic acid) | 0,78 mg | 15,6% |
Vitamin B6 (pyridoxine) | 0,097-0,172 mg | 6,7% |
Vitamin B9 (folic acid) | 17,3-53,8 µg | 8,9% |
Vitamin B12 (cyanocobalamin) | 0,0 μg | 0,0% |
Vitamin C (ascorbic acid) | 3,3-3,9 mg | 5,1% |
Vitamin E (alpha tocopherol) | 0,05 mg | 0,3% |
Beta tocopherol | 0,0 mg | 0,0% |
Gamma tocopherol | 0,05 mg | 0,3% |
Delta tocopherol | 0,0 mg | 0,0% |
Vitamin D (cholecalciferol) | 0,0 μg | 0,0% |
Vitamin B3 (PP, nicotinic acid) | 1,27-1,44 mg | 6,8% |
Vitamin K | 2,7 μg | 2,3% |
Vitamin B7 (Biotin) | 4,2 μg | 8,4% |
Beta-carotene | 6,0-59,8 µg | 0,7% |
Alpha carotene | 0,0 μg | 0,0% |
Lutein + Zeaxanthin | 75,0-289,0 µg | 3,0% |
Beta-cryptoxanthin | 1,7 μg | 0,03% |
Neoxanthin | 252,0 μg | 5,0% |
Lycopene | 0,0 μg | 0,0% |
Vitamin B4 (choline) | 6,3 mg | 1,3% |
Methylmethioninesulfonium (vitamin U) | 0,0 mg | 0,0% |
Betaine trimethylglycine | 0,4 mg | 0,04% |
Minerals
Macronutrients
Name | Quantity | % RDN |
potassium | 591,0-713,0 mg | 26,1% |
Calcium | 39,0-99,1 mg | 6,3% |
Silicon | 166,1 mg | 553,7% |
Magnesium | 44,9-71,6 mg | 14,6% |
Sodium | 2,5-32,9 mg | 1,4% |
Sulfur | 6,9 mg | 0,7% |
Phosphorus | 43,8-70,7 mg | 7,2% |
Chlorine | 13,1 mg | 0,6% |
Micronutrients and ultramicronutrients
Name | Quantity | % RDN |
Aluminum | 157,7 μg | 0,4% |
Bor | 92,0 μg | 131,4% |
Vanadium | 6,0 μg | 15,0% |
Hardware | 0,80-2,30 mg | 10,3% |
Iodine | 1,10-2,30 µg | 1,1% |
Cobalt | 0,18 μg | 1,8% |
Lithium | 6,0 μg | 6,0% |
Manganese | 380,0-410,0 µg | 19,8% |
Copper | 230,0-290,0 µg | 26,0% |
Molybdenum | 1,4 μg | 2,0% |
* Arsenic | 0,8 μg | 6,7% |
Nickel | 25,0-41,0 µg | 22,0% |
Lead | 16,2 μg | 0,8% |
Rubidium | 63,0 μg | 63,0% |
* Lead | 0,7 μg | 7,0% |
Selenium | 2,0-3,0 µg | 3,8% |
* Strontium | 80,0 μg | 10,0% |
Thallium | 0,01 μg | 0,5% |
Fluorine | 8,0 μg | 0,2% |
Chrome | 59,0-100,0 µg | 159,0% |
Zinc | 510,0-9600,0 µg | 42,1% |
Zirconium | 3,0 μg | 6,0% |
Proteins and amino acids
Name | Quantity | % RDN |
Total protein content | 1,8-2,0 g | 2,4% |
Content of essential amino acids | 0,444-0,498 g | 2,2% |
Content of non-essential amino acids | 0,823-0,951 g | 1,6% |
Essential Amino Acids
Acid name | Quantity | % RDN |
valine | 0,064 g | 2,6% |
Gistidin | 0,027-0,029 g | 1,3% |
Isoleucine | 0,045-0,047 g | 2,3% |
leucine | 0,086-0,099 g | 2,0% |
lysine | 0,054-0,067 g | 1,5% |
methionine | 0,022-0,026 g | 1,3% |
threonine | 0,052-0,054 g | 2,2% |
tryptophan | 0,041-0,054 g | 4,8% |
phenylalanine | 0,053-0,058 g | 1,9% |
Replaceable amino acids
Acid name | Quantity | % RDN |
alanine | 0,093 g | 1,4% |
arginine | 0,067-0,081 g | 1,2% |
Aspartic acid | 0,120-0,152 g | 1,1% |
glycine | 0,090-0,107 g | 2,8% |
Glutamic acid | 0,210-0,244 g | 1,7% |
Proline | 0,105-0,120 g | 2,5% |
serine | 0,067 g | 0,8% |
tyrosine | 0,029-0,041 g | 1,2% |
cystine | 0,042-0,046 g | 2,4% |
Fats and fatty acids
Name | Quantity | % RDN |
Total fat content | 0,5-1,3 g | 0,9% |
Content of unsaturated fatty acids | 0,06 g | 0,1% |
Content of omega-3 unsaturated fatty acids | 0,0 g | 0,0% |
Content of omega-6 unsaturated fatty acids | 0,02 g | 0,2% |
Content of saturated fatty acids | 0,03 g | 0,1% |
Unsaturated fatty acids
Acid name | Quantity |
Palmitoleic C 16:1 (omega-7) | 0,0 g |
Oleic С 18:1 (omega-9) | 0,04 g |
Linoleic C 18:2 (omega-6) | 0,02 g |
Linolenic С 18:3 (omega-3) | 0,0 g |
Stearidon C 18:4 (omega-3) | 0,0 g |
Gadoleic C 20:1 (omega-11) | 0,0 g |
Arachidonic C 20:4 (omega-6) | 0,0 g |
Eicosapentaenoic С 20:5 (omega-3) | 0,0 g |
Erukova S 22:1 (omega-9) | 0,0 g |
Klupanodone С 22:5 (omega-3) | 0,0 g |
Docosahexaenoic С 22:6 (omega-3) | 0,0 g |
Nervonova C 24:1 (omega-9) | 0,0 g |
Saturated fatty acids
Acid name | Quantity |
Lauric С 12:0 | 0,0 g |
Myristic S 14:0 | 0,0 g |
Pentadecanoic 15:0 | 0,0 g |
Palmitic С 16:0 | 0,02 g |
Stearic C 18:0 | 0,01 g |
Arachinova S 20:0 | 0,0 g |
Begenova S 22:0 | 0,0 g |
Lignoceric С 24:0 | 0,0 g |
Sterols
Name | Quantity | % RDN |
The amount of phytosterols | 36,8 mg | 66,8% |
Campesterol | 1,8 mg | 3,2% |
Beta sitosterol | 22,2 mg | 55,5% |
Stigmasterol | 4,2 mg | 12,0% |
Cholesterol | 0,0 mg | 0,0% |
Carbohydrates
Name | Quantity | % RDN |
Total carbohydrate content | 74,97-81,3 g | 22,3% |
Mono – and disaccharides | 66,47-69,2 g | 135,7% |
Glucose | 17,1-33,68 g | 253,9% |
fructose | 17,2-31,95 g | 70,1% |
galactose | 0,0 g | 0,0% |
sucrose | 0,53-23,84 g | – |
lactose | 0,0 g | 0,0% |
Starch | 0,4 g | – |
Maltose | 0,12-0,30 g | – |
Fibre | 8,0 g | 32,0% |
Pectin | 2,1-2,5 g | 46,0% |
Purine bases
Name | Quantity | % RDN |
The amount of purines | 21,0 mg | 16,7% |
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