How to prepare a dish ” Chrysanthemum cookies»
Mix the dry ingredients. Separately mix the egg, butter and sour cream. Mix everything together. Put in the refrigerator for 1.5 hours. Bake at 180 g.
Recipe ingredients “Chrysanthemum cookies»:
- 150 g wheat flour
- 100 g corn flour
- 2 tbsp sugar
- 1/2 tsp baking powder
- pinch of salt
- 2 tbsp sour cream 15%
- 1 egg
- 2 tbsp butter
Nutritional value of the dish ” Chrysanthemum cookies “(per 100 grams):
Calories: 340.6 kcal.
Squirrels: 6.7 gr.
Fats: 11 gr.
Carbohydrates: 53.6 gr.
Number of servings: 1Ingredients and calorie content of the recipe ” Chrysanthemum cookies»
Product | Measure | Weight, gr | White, gr | Fat, g | Angle, gr | Kal, kcal |
wheat flour | 150 g | 150 | 13.8 | 1.8 | 112.35 | 513 |
dietary corn flour | 100 g | 100 | 7.2 | 1.5 | 70.2 | 330 |
granulated sugar | 2 tbsp. | 50 | 0 | 0 | 49.85 | 199 |
baking powder | 0.5 tsp. | 3.5 | 0 | 0 | 0.69 | 2.77 |
salt | 0 gr | 0 | 0 | 0 | 0 | 0 |
sour cream 15% (low-fat) | 2 tbsp. | 40 | 1.04 | 6 | 1.2 | 63.2 |
chicken egg | 1 piece | 55 | 6.99 | 6 | 0.39 | 86.35 |
butter | 2 tbsp. | 40 | 0.2 | 33 | 0.32 | 299.2 |
Total | 439 | 29.2 | 48.3 | 235 | 1493.5 | |
1 serving | 439 | 29.2 | 48.3 | 235 | 1493.5 | |
100 grams | 100 | 6.7 | 11 | 53.6 | 340.6 |