Choosing legumes

Choosing legumes

Outwardly, soybeans resemble beans. This product is packaged according to a similar principle with legumes – in bags or other types of packaging. The color of soybeans depends on the variety. List all possible …

Choosing legumes

Peas differ not only in varieties, but also in the way they are sold. There are both fresh and dried varieties on sale. Each category of peas has its own differences and rules …

Choosing legumes

There are many types of beans, and the main sign of their difference can be called color. The product is used for the preparation of many dishes, for each of which one should give preference to a certain variety….

Choosing legumes

The beans can be round, oval, or flat. Their size can reach 2 cm in diameter. Unripe beans have a green color of valves and grains, but in the process of ripening the color …

Choosing legumes

Lentils are eaten in many ways. The product becomes an ingredient for the first and second courses, it can be added to salads, mashed from it. Lentils are a component for cooking …

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