Carrot
Recipe ingredients “Carrot Cake»:
  • Flour 340g
  • sugar 500g
  • soda 8g
  • vegetable oil 245g
  • carrot 245g
  • egg 4pcs
  • nuts 100g
  • pear 150g
  • sour cream 30% 600g
  • powdered sugar 120g

Nutritional value of the Carrot dish (per 100 grams):

Calories: 338.5 kcal.

Squirrels: 3.7 gr.

Fats: 19.5 gr.

Carbohydrates: 37.4 gr.

Number of servings: 1Ingredients and calorie content of the Carrot recipe»

ProductMeasureWeight, grWhite, grFat, gAngle, grKal, kcal
wheat flour340 g34031.284.08254.661162.8
granulated sugar500 gr50000498.51990
baking soda8 gr80000
sunflower oil245 gr2450244.7602205
carrot245 gr2453.190.2516.9178.4
chicken egg4 pieces22027.9423.981.54345.4
nuts100 g100154020500
pear150 g1500.60.4516.3563
sour cream 30%600 gr60014.418018.61764
powdered sugar120 g12000119.76448.8
Total 252892.4493.5946.38557.4
1 serving 252892.4493.5946.38557.4
100 grams 1003.719.537.4338.5

Leave a Reply