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Canari is a brand of the Polish company HENEKELL & CO, under which they produce thick aromatic liquors with a strength of 15% vol. in bottles of 0.35 l. HENEKELL & CO. Polska Sp. z oo is a young company founded in 1990, initially specializing in sweet alcohol, with a preference for vermouth, sparkling, dessert and table wines. Now the product line also includes spirits, such as brandy and vodka. The company is a leading player in the domestic (Polish) alcohol market and actively exports drinks throughout Europe. In addition to Canari, the most famous brands include Lubuski Gin, Grzaniec Gotycki, Dalkowski Advocaat and others.
General characteristics of liqueurs
Manufacturer’s description: “The taste of Canary is like an exotic journey. Take a sip, close your eyes and feel the warm sand under your feet, hear the sound of the surf. The second sip – and your palate is enveloped in the velvety tenderness of cream liqueur. Canary is a trip to the tropical islands.”
In the manufacture of liqueurs, only natural ingredients are used. The exact drink recipes are kept secret, but the manufacturer is proud of the precisely chosen balance of taste, in which the notes do not drown out, but emphasize and enhance each other.
The name of the brand – Canari – evokes associations with the Canary Islands, holidays, hot summers, the atmosphere of celebration and relaxation.
Assortment of Canary liqueurs
Canari Coconut-Milk (coconut milk). It has a creamy taste with a pronounced coconut aroma. Served neat or as a topping for ice cream.
Canari Tiramisu (tiramisu). A blend of Irish cream, whiskey and cappuccino, the bouquet has hints of rum and vanilla. Canary Tiramisu is drunk in the same way as the previous variation.
Canari Vanilla (vanilla). Creamy liqueur with light notes of vanilla, which is rarely drunk on its own, more often served with ice cream or desserts.
Canari Pistachio (pistachio). Creamy liqueur with pistachio flavor, it can be drunk neat, served with ice cream or desserts, added to coffee.
2-Pack Canari Dalkowski Advocaat. Gift set of two liqueurs: Canary Coconut Milk and Lawyer.
Canari Liquer with Wisky (with whiskey). Low-alcohol sweet drink with whiskey flavor. It goes well with coffee and desserts, can be served neat.
How and with what to drink Canary
Canari liqueurs should be properly served in small piles, cooled to a temperature of + 8-10 ° C. Some connoisseurs prefer to drink sweet alcohol at room temperature.
Liqueurs can be served in pure form, but more often they are used as a cocktail ingredient, added to desserts, ice cream, washed down with coffee.
Cocktails from the Canary Islands
- Coconut Coffee. Pour 30 ml of Canari Coconut-Milk liqueur into a cup of espresso (volume to taste), add whipped cream and a few drops of Advocate for beauty liqueur.
- Canary & Cherry. Pour 10 ml of concentrated cherry juice into the bottom of a martini glass. In a shaker, mix 100 ml of Canary coconut liqueur with 50 ml of milk and ice, pour the mixture into a glass so that the layers do not mix. Garnish with a cocktail cherry.
- Canary Exotic. Mix 2 parts Canari Tiramisu and XNUMX part lemon and orange juice in a shaker, pour into a highball glass, serve with a piece of pineapple.
- Canari Toffee. Pour equal parts of thick milk, Canari Toffee and 1804 Napoleon brandy (cognac can be substituted) into a tall glass in succession so that the layers do not mix. Serve with vanilla stick.