Nutritional value and chemical composition.
The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
Nutrient | Quantity | Norm** | % of the norm in 100 g | % of the norm in 100 kcal | 100% normal |
Calorie value | 282 kCal | 1684 kCal | 16.7% | 5.9% | 597 g |
Proteins | 16.3 g | 76 g | 21.4% | 7.6% | 466 g |
Fats | 24.1 g | 56 g | 43% | 15.2% | 232 g |
Water | 58.9 g | 2273 g | 2.6% | 0.9% | 3859 g |
Ash | 0.7 g | ~ | |||
Vitamins | |||||
Vitamin B1, thiamine | 0.08 mg | 1.5 mg | 5.3% | 1.9% | 1875 g |
Vitamin B2, riboflavin | 0.32 mg | 1.8 mg | 17.8% | 6.3% | 563 g |
Macronutrients | |||||
Sulfur, S | 163 mg | 1000 mg | 16.3% | 5.8% | 613 g |
Phosphorus, P | 125 mg | 800 mg | 15.6% | 5.5% | 640 g |
Trace Elements | |||||
Iron, Fe | 9.4 mg | 18 mg | 52.2% | 18.5% | 191 g |
The energy value is 282 kcal.
Walrus, meat and subcutaneous fat, raw, (Alaska) rich in vitamins and minerals such as: vitamin B2 – 17,8%, phosphorus – 15,6%, iron – 52,2%
- Vitamin B2 participates in redox reactions, enhances the color sensitivity of the visual analyzer and dark adaptation. Insufficient intake of vitamin B2 is accompanied by a violation of the condition of the skin, mucous membranes, impaired light and twilight vision.
- Phosphorus takes part in many physiological processes, including energy metabolism, regulates acid-base balance, is a part of phospholipids, nucleotides and nucleic acids, is necessary for the mineralization of bones and teeth. Deficiency leads to anorexia, anemia, rickets.
- Iron is a part of proteins of various functions, including enzymes. Participates in the transport of electrons, oxygen, ensures the course of redox reactions and activation of peroxidation. Insufficient consumption leads to hypochromic anemia, myoglobin-deficient atony of skeletal muscles, increased fatigue, myocardiopathy, atrophic gastritis.
Tags: calorie content 282 kcal, chemical composition, nutritional value, vitamins, minerals, what is useful Walrus, meat and subcutaneous fat, raw, (Alaska), calories, nutrients, useful properties Walrus, meat and subcutaneous fat, raw, (Alaska)