Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Calorie value25 kCal1684 kCal1.5%6%6736 g
Proteins0.42 g76 g0.6%2.4%18095 g
Fats0.07 g56 g0.1%0.4%80000 g
Carbohydrates8.02 g219 g3.7%14.8%2731 g
Alimentary fiber0.4 g20 g2%8%5000 g
Water90.79 g2273 g4%16%2504 g
Ash0.31 g~
Vitamins
Vitamin A, RE2 μg900 μg0.2%0.8%45000 g
beta Carotene0.03 mg5 mg0.6%2.4%16667 g
Vitamin B1, thiamine0.025 mg1.5 mg1.7%6.8%6000 g
Vitamin B2, riboflavin0.015 mg1.8 mg0.8%3.2%12000 g
Vitamin B4, choline5.1 mg500 mg1%4%9804 g
Vitamin B5, pantothenic0.123 mg5 mg2.5%10%4065 g
Vitamin B6, pyridoxine0.038 mg2 mg1.9%7.6%5263 g
Vitamin B9, folate10 μg400 μg2.5%10%4000 g
Vitamin C, ascorbic30 mg90 mg33.3%133.2%300 g
Vitamin E, alpha tocopherol, TE0.22 mg15 mg1.5%6%6818 g
Vitamin K, phylloquinone0.6 μg120 μg0.5%2%20000 g
Vitamin PP, NE0.142 mg20 mg0.7%2.8%14085 g
Betaine0.2 mg~
Macronutrients
Potassium, K117 mg2500 mg4.7%18.8%2137 g
Calcium, Ca14 mg1000 mg1.4%5.6%7143 g
Magnesium, Mg8 mg400 mg2%8%5000 g
Sodium, Na2 mg1300 mg0.2%0.8%65000 g
Sulfur, S4.2 mg1000 mg0.4%1.6%23810 g
Phosphorus, P14 mg800 mg1.8%7.2%5714 g
Trace Elements
Iron, Fe0.09 mg18 mg0.5%2%20000 g
Manganese, Mn0.018 mg2 mg0.9%3.6%11111 g
Copper, Cu27 μg1000 μg2.7%10.8%3704 g
Selenium, Se0.1 μg55 μg0.2%0.8%55000 g
Zinc, Zn0.08 mg12 mg0.7%2.8%15000 g
Digestible carbohydrates
Mono- and disaccharides (sugars)1.69 gmax 100 г
Glucose (dextrose)0.6 g~
sucrose0.48 g~
fructose0.61 g~
Essential Amino Acids
Arginine *0.015 g~
valine0.011 g~
Histidine *0.002 g~
Isoleucine0.002 g~
leucine0.016 g~
lysine0.016 g~
methionine0.002 g~
threonine0.002 g~
tryptophan0.002 g~
phenylalanine0.011 g~
Replaceable amino acids
alanine0.024 g~
Aspartic acid0.114 g~
glycine0.011 g~
Glutamic acid0.067 g~
Proline0.03 g~
serine0.035 g~
tyrosine0.002 g~
Cysteine0.002 g~
Saturated fatty acids
Saturated fatty acids0.008 gmax 18.7 г
16: 0 Palmitic0.008 g~
Monounsaturated fatty acids0.008 gmin 16.8 г
16: 1 Palmitoleic0.002 g~
18: 1 Olein (omega-9)0.007 g~
Polyunsaturated fatty acids0.023 gfrom 11.2 to 20.60.2%0.8%
18: 2 Linoleic0.015 g~
18: 3 Linolenic0.008 g~
Omega-3 fatty acids0.008 gfrom 0.9 to 3.70.9%3.6%
Omega-6 fatty acids0.015 gfrom 4.7 to 16.80.3%1.2%
 

The energy value is 25 kcal.

  • cup = 242 g (60.5 kCal)
  • fl oz = 30.8 g (7.7 kCal)
  • yields = 44 g (11 kCal)
Lime juice, unprocessed rich in vitamins and minerals such as: vitamin C – 33,3%
  • Vitamin C participates in redox reactions, the functioning of the immune system, promotes the absorption of iron. Deficiency leads to loose and bleeding gums, nosebleeds due to increased permeability and fragility of the blood capillaries.
Tags: calorie content 25 kcal, chemical composition, nutritional value, vitamins, minerals, what is useful Lime juice, unprocessed, calories, nutrients, useful properties Lime juice, unprocessed

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