Calorie content Daiquiri, canned. Chemical composition and nutritional value.

Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Calorie value125 kCal1684 kCal7.4%5.9%1347 g
Carbohydrates15.7 g219 g7.2%5.8%1395 g
Alcohol (ethyl alcohol)9.6 g~
Water74.6 g2273 g3.3%2.6%3047 g
Ash0.1 g~
Vitamins
Vitamin B1, thiamine0.001 mg1.5 mg0.1%0.1%150000 g
Vitamin B2, riboflavin0.001 mg1.8 mg0.1%0.1%180000 g
Vitamin B5, pantothenic0.007 mg5 mg0.1%0.1%71429 g
Vitamin B6, pyridoxine0.003 mg2 mg0.2%0.2%66667 g
Vitamin B9, folate1 μg400 μg0.3%0.2%40000 g
Vitamin C, ascorbic1.3 mg90 mg1.4%1.1%6923 g
Vitamin PP, NE0.014 mg20 mg0.1%0.1%142857 g
Macronutrients
Potassium, K11 mg2500 mg0.4%0.3%22727 g
Magnesium, Mg1 mg400 mg0.3%0.2%40000 g
Sodium, Na40 mg1300 mg3.1%2.5%3250 g
Phosphorus, P2 mg800 mg0.3%0.2%40000 g
Trace Elements
Iron, Fe0.01 mg18 mg0.1%0.1%180000 g
Manganese, Mn0.005 mg2 mg0.3%0.2%40000 g
Copper, Cu16 μg1000 μg1.6%1.3%6250 g
Selenium, Se0.1 μg55 μg0.2%0.2%55000 g
Zinc, Zn0.03 mg12 mg0.3%0.2%40000 g
 

The energy value is 125 kcal.

  • fl oz = 30.5 g (38.1 kCal)
  • can (6.8 fl oz, 200 ml) = 207 g (258.8 kCal)
Tags: calorie content 125 kcal, chemical composition, nutritional value, vitamins, minerals, how Daiquiri is useful, canned, calories, nutrients, useful properties of Daiquiri, canned

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