How to prepare a dish ” Cabbage stewed with meat»
Cut the onion, meat, and grate the carrots. Lightly fry the meat, add the onion, and after 5 minutes the carrot. Cover with a lid and simmer for 5 minutes. Then add the chopped cabbage. Add salt to taste. Add 1.5 cups of water. Cover and simmer for 30 minutes.
Recipe ingredients “Cabbage stewed with meat»:
- 800 g of cabbage
- carrot 2 pieces
- onion 2 pieces
- pork meat 500 gr.
- Sunflower oil 4 tbsp.
- black pepper 2 gr.
Nutritional value of the dish “Cabbage stewed with meat” (per 100 grams):
Calories: 121.5 kcal.
Squirrels: 6 gr.
Fats: 9.1 gr.
Carbohydrates: 3.9 gr.
Number of servings: 10Ingredients and calorie content of the recipe ” Cabbage stewed with meat»
Product | Measure | Weight, gr | White, gr | Fat, g | Angle, gr | Cal, kcal |
white cabbage | 800 gr | 800 | 14.4 | 0.8 | 37.6 | 216 |
carrot | 2 pcs | 150 | 1.95 | 0.15 | 10.35 | 48 |
onion | 2 pcs | 150 | 2.1 | 0 | 15.6 | 70.5 |
pork | 500 gr | 500 | 80 | 108 | 0 | 1295 |
sunflower oil | 4 tbsp. | 40 | 0 | 39.96 | 0 | 360 |
ground black pepper | 2 gr | 2 | 0.21 | 0.07 | 0.77 | 5.02 |
Total | 1642 | 98.7 | 149 | 64.3 | 1994.5 | |
1 serving | 164 | 9.9 | 14.9 | 6.4 | 199.5 | |
100 grams | 100 | 6 | 9.1 | 3.9 | 121.5 |