Recipe Sbiten according to Novonikolaevski. Calorie, chemical composition and nutritional value.

Ingredients Novonikolaevski Sbiten

sugar 0.5 (grain glass)
water 5.0 (grain glass)
honey 0.5 (grain glass)
cinnamon 5.0 (gram)
Lingonberry 2.0 (table spoon)
clove 6.0 (piece)
vanillin 0.5 (gram)
Bay leaf 2.0 (piece)
Method of preparation

Dissolve honey and sugar in hot water, add spices and other ingredients and boil for 15-20 minutes. Serve sbiten on the table hot and, if possible, in ceramic mugs.

You can create your own recipe taking into account the loss of vitamins and minerals using the recipe calculator in the application.

Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Calorie value68.7 kCal1684 kCal4.1%6%2451 g
Proteins0.1 g76 g0.1%0.1%76000 g
Fats0.009 g56 g622222 g
Carbohydrates18.2 g219 g8.3%12.1%1203 g
organic acids0.2 g~
Alimentary fiber0.05 g20 g0.3%0.4%40000 g
Water81 g2273 g3.6%5.2%2806 g
Ash0.07 g~
Vitamins
Vitamin A, RE2 μg900 μg0.2%0.3%45000 g
Retinol0.002 mg~
Vitamin B1, thiamine0.002 mg1.5 mg0.1%0.1%75000 g
Vitamin B2, riboflavin0.005 mg1.8 mg0.3%0.4%36000 g
Vitamin B5, pantothenic0.02 mg5 mg0.4%0.6%25000 g
Vitamin B6, pyridoxine0.01 mg2 mg0.5%0.7%20000 g
Vitamin B9, folate2.1 μg400 μg0.5%0.7%19048 g
Vitamin C, ascorbic0.4 mg90 mg0.4%0.6%22500 g
Vitamin E, alpha tocopherol, TE0.02 mg15 mg0.1%0.1%75000 g
Vitamin H, biotin0.006 μg50 μg833333 g
Vitamin PP, NE0.0466 mg20 mg0.2%0.3%42918 g
niacin0.03 mg~
Macronutrients
Potassium, K5.1 mg2500 mg0.2%0.3%49020 g
Calcium, Ca2.8 mg1000 mg0.3%0.4%35714 g
Magnesium, Mg0.5 mg400 mg0.1%0.1%80000 g
Sodium, Na3.7 mg1300 mg0.3%0.4%35135 g
Sulfur, S0.1 mg1000 mg1000000 g
Phosphorus, P2.8 mg800 mg0.4%0.6%28571 g
Chlorine, Cl2.7 mg2300 mg0.1%0.1%85185 g
Trace Elements
Iron, Fe0.1 mg18 mg0.6%0.9%18000 g
Iodine, I0.3 μg150 μg0.2%0.3%50000 g
Cobalt, Co0.04 μg10 μg0.4%0.6%25000 g
Manganese, Mn0.0165 mg2 mg0.8%1.2%12121 g
Copper, Cu8.4 μg1000 μg0.8%1.2%11905 g
Fluorine, F14.2 μg4000 μg0.4%0.6%28169 g
Zinc, Zn0.0133 mg12 mg0.1%0.1%90226 g
Digestible carbohydrates
Starch and dextrins0.8 g~
Mono- and disaccharides (sugars)10.7 gmax 100 г

The energy value is 68,7 kcal.

CALORIE AND CHEMICAL COMPOSITION OF THE INGREDIENTS OF THE RECIPE Sbiten according to Novonikolaevsky PER 100 g
  • 399 kCal
  • 0 kCal
  • 328 kCal
  • 247 kCal
  • 46 kCal
  • 0 kCal
  • 0 kCal
  • 313 kCal
Tags: How to cook, calorie content 68,7 kcal, chemical composition, nutritional value, what vitamins, minerals, how to prepare Sbiten according to Novonikolaevsky, recipe, calories, nutrients

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